With locally-produced ingredients, fresh fish caught every day from local fishermen, and infinite inspiration from the rich variety of Albanian and Mediterranean cuisine, we proudly invite you to a delicious experience. For your meals, we collect a selection of fresh seasonal vegetables and fruits from the local market. While local fishermen bring their fresh catch to us every morning, the meat comes exclusively from a small producer in the mountain range near Dukat village. Envisioning a mixture of traditional flavors and contemporary varieties, our executive chef has carefully prepared a delicious selection of dishes that will surely be a memorable culinary experience.
The buffet at Hotel Vlora International is an experience of its own. Devoted to promoting an authentic Albanian culinary experience, we will start your day with a variety of Albanian delicacies made fresh just for breakfast. Nutritious yogurt, Albanian pancakes, freshly baked bread, excellent quality honey, olives, tomatoes, local dairy products, fresh fruit and organic eggs are only some of the products that will add flavor and energy to your morning. Finish your breakfast ritual with a coffee, slowly prepared by our barista. And a bright day full of nutritious energy has just started.
When you first visit Albania, it is quite easy to see how important coffee is in Albanians’ daily routines. It is not simply a morning beverage. Rather, it has become truly an expression of community, a social ritual that takes place daily between friends, family or co-workers. Coffee shops, and specially the outdoor sunny seating areas, are the hub of these social relationships reflecting Albania’s slower pace of life. And us at Vlora International, are absolutely devoted to offering top-quality coffee as well as a relaxing ambiance for you to emerge yourself in Albanian coffee culture. Whether you would like to slowly enjoy your morning coffee from your room’s balcony, in the breakfast terrace or at the hotel’s coffee shop, you can certainly look forward to a great cappuccino or a delicious cup of Turkish coffee.